Job Openings
Join the Legacy at 1902
At 1902, we believe that exceptional dining is an art form. Whether it’s the perfect sear on a steak or the seamless flow of service in the dining room, every detail counts. We are looking for passionate, dedicated individuals to join our family and help us craft unforgettable experiences.
Current Openings
Front of House (FOH)
The Face of 1902
Our FOH team is the heartbeat of the guest experience. We are looking for professionals who thrive in a fast-paced environment and possess a natural "spirit of service."
Servers: Expert storytellers with a deep knowledge of our menu and wine pairings.
Hosts: The first smile our guests see; masters of organization and first impressions.
Bartenders: Mixologists who blend classic technique with modern flair.
Server Assistants & Bussers: The backbone of the floor, ensuring a seamless and clean environment
Back of House (BOH)
The Craft Behind the Cuisine
Our kitchen is a place of precision, heat, and creativity. We’re seeking culinary professionals who take pride in every plate that leaves the pass.
Line Cooks: Disciplined, fast, and obsessed with consistency.
Prep Cooks: The foundation of our kitchen; organized and detail-oriented.
Dishwashers: The unsung heroes who keep our entire operation moving.
Sous Chefs: Leaders who can inspire a team while maintaining the highest culinary standards.
Why Work With Us?
Competitive Pay: We value your talent and reward it accordingly.
Growth Opportunities: We prefer to promote from within whenever possible.
Education: Regular tastings, technique workshops, and professional development.
Team Culture: A respectful, "all-hands-on-deck" environment where everyone’s contribution matters.
Ready to start your journey with us?
We are currently reviewing applications for all positions. If you have a passion for hospitality and a drive for excellence, we want to hear from you.